“As an important hub for innovation in the U.S., Pennsylvania is the ideal location to enable us to collaborate more effectively with our partners and help address important future nutrition and health challenges with next-level, premium solutions.” “We’re proud to play a role in the advancement of treatments that help improve, sustain and save lives – and this Innovation Center is the next step in providing an even greater level of support to customers looking to push the boundaries of R&D and progress new product developments to market quickly,” said Paul Smaltz, Vice President of Pharmaceutical Solutions at Roquette. The 23,000-square-foot, state-of-the-art facility, which will serve as an innovation hub for the company’s team members across the globe, is expected to open in Summer 2022. The project is expected to create 30 new jobs in Montgomery County over the next three years. Plant-based ingredients global leader Roquette will establish a new, joint Research & Development Lab and regional headquarters center in Lower Gwynedd Township, Pennsylvania. Workforce: A Primary Ingredient in the Evolution of the Food Industry.The Next Generation of Cold Chain Logistics.The Challenges of Renovating an Existing Facility Into a Food Plant.Finding the Sweet Spot in Food Plant Location Decisions.
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